Courses and  Workshops

EXPLORE ALL THINGS CHOCOLATE

Learn how to make delightful creations and find out plenty of interesting facts about chocolate. In the open-view kitchen of Berger's FEINHEIT, our pâtissier Sabine Senninger will show you how sweet masterpieces are created and how to make these at home yourself. She will give you helpful tips and show you how versatile chocolate can be. Register now – the number of participants is limited!

For further information please contact +43 6588.7616 or
feinheit@confiserie-berger.at